Join Bayou Bluegrass Catering at the Red Mile for the Jr. League Horse starting Monday, July 9th through Saturday, July 14th. Enjoy watching some of the Nation’s best horsemen and women compete while dining inside the comfortably cool Clubhouse. Our a la carte dining menu is fabulous for an elegant dinner with friends or if you want to get in and out fast to enjoy the show from outdoors, dine on our “Fast Track” Buffet, open one hour before the show begins. Call 859-233-0814 for reservations or contact us by email. Good luck to all of the Exhibitors!
Red Mile Harness Racing will begin on Sunday, August 5th, post time at 7:00 p.m. This action packed racing will take place every Sunday, Thursday, and Saturday evening from August 5th to September 22nd, followed by Grand Circuit Racing, September 27th to 30th and October 4th to October 7th (Futurity Day). Join us in the Clubhouse each Thursday evening for dining and races as we open our doors to the public. This is a great event for Family or Corporate gatherings. Have your picture taken in the “Winner’s Circle” or Name a Race after your group to enhance your special evening. The Clubhouse will be open each Thursday evening during Regular Race Dates, Saturday and Sunday evenings on reservation only, and each day of Grand Circuit Racing. To make a reservation, please call 859-233-0814 or email us. You may get more information on racing through the Red Mile.
Bayou Bluegrass Catering is a Lexington, Kentucky-based catering service offering a wide variety of ethnic cuisine selections such as Cajun, Southern, Italian, Asian and, of course, our spectacular Barbecue.
Our goal is to make your event a success by offering your guests unique,
high quality food. We work with you to create a menu to match your
event's objective. Our recent customers have said that our diverse
foods have set their party apart from the other common Kentucky party
menus. So... let's get creative and add some flair and excitement
to your next function!
Contact us to plan your next event. We will assist you with menu planning to meet your budget, as well as provide rentals and supplies such as dinnerware, tables and chairs, centerpieces and linens.
Chef Matt Falcone, Owner
Bayou Bluegrass Catering
Breakfasts & Luncheons
Seminars & Receptions
Outdoor Grill Parties
"Everything was just perfect... from the planning,
to the set-up, to dinner itself. And, throughout everything your
gracious hospitality & warmth was there." Lexington Convention
& Visitors Bureau
"Thank you so much for making our daughter's
wedding reception 'a night to remember'. You all made the wedding
perfect... The food tasted wonderful, it was a beautiful presentation
and we didn't run out of anything!" David & Tricia Giles
"Company luncheons, customer appreciation events are fun in the Red Mile Clubhouse. The multiple televisions, speaker sound system and DVD player help to create an exciting meeting or awards banquet. Your event will be remembered as your guests talk for many weeks after the event about the great food!”